If you make your own yogurt, this is the easiest way to strain it to make Greek yogurt. No messy cheesecloth or mesh bag!

Not sure where to start with fermenting vegetables? This is like pushing the easy button! Just add veggies!

This is THE easiest way to make milk kefir! I have and Instagram post that shows you just how easy. Stir it up and let it sit!

Here's what you need to start making water kefir! They are dry and you'll rehydrate them and be making water kefir in no time.

Flip top bottles are my favorite way to do a second ferment with water kefir.

I use mason jars most often when fermenting. They have so many uses in the kitchen!

Weights are used to keep the ferment fully submerged under liquid. This prevents mold from forming on exposed pieces.

This is an easy all-in-one starter kit.

I have used several types of lids over the years and have gone back to these more than any other kind!

I love Redmond salt because of the trace minerals it contains. It comes from an ancient sea bed buried hundreds of feet underground in Redmond, Utah. I have personally visited the mine and it was incredible! I have an Instagram highlight bubble called "salt" if you want to check out my visit! I use it for baking, fermenting and also like to buy salt in bulk to have in my food storage.